Porridge

Porridge is a food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants—typically grain—in water or milk

Category:

Description

CSB Plus corn soya blend porridge(Ifu y’Igikoma) – Porridge is a food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants—typically grain—in water or milk

Reviews

There are no reviews yet.

Be the first to review “Porridge”